Cheddar Biscuits - Biscuit Recipe With Cheddar Cheese and Herbs

These tasty little Cheddar biscuits are quick to mix and easy to bake in muffin cups. Brush the hot biscuits with melted butter, with or without garlic flavor.

via southernfood.about.com

I gave these a try...I would suggest adding about a 1/4 cup of milk. I found the biscuits too dry. As for baking them in the muffin tin, I suggest using one that has a non stick lining. I had a difficult time getting them out, despite the amount of butter in the biscuit and greasing the pan.